The wine cellar at Nermostuene

In the wine cellar you will find everything from local craft brews to wines carefully selected to match the food we serve.

Beneath the hotel lies a room that few guests know about until they are invited down. Thick stone walls ensure a stable temperature all year round. The long table seats twelve. And the shelves are filled with bottles carefully selected by the head chef.

The wine cellar

Dinner and wine tasting

We can set the table for a wine dinner in the basement, under Nermostuene, for up to 12 guests. Our chef composes a menu, selects the wines and is happy to share the story behind each bottle. It is intimate and personal, far removed from the usual hotel experience.

We also arrange wine tasting for small groups, either as part of a company event or for groups of friends who simple want to try something a little different.

FAQ

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